The Swirling Dervish

Wine Stories, Food Pairings, and Life Adventures

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    • Vuelta a España por Vaso 2015
      • Stage 1: Puerto Banús to Marbella (Team Time Trial)
      • Stage 2: Alhaurín de la Torre to Caminito del Rey
      • Stage 3: Mijas to Málaga
      • Stage 4: Estepona to Vejer de la Frontera
      • Stage 5: Rota to Alcalá de Guadaíra
      • Stage 6: Córdoba to Cazorla
      • Stage 7: Jódar to La Alpujarra
      • Stage 8: Puebla de Don Fadrique to Murcia
      • Stage 9: Torrevieja to Cumbre del Sol
      • Stage 10: Valencia to Castellón
      • Stage 11: Andorra La Vella to Cortais d’Encamp
      • Stage 12: Escaldes-Engordany to Lleida
      • Stage 13: Calatayud to Tarazona
      • Stage 14: Vitoria-Gasteiz to Alto Campoo-Fuente del Chivo
      • Stage 15: Comillas to Sotres. Cabrales
      • Stage 16: Luarca to Ermita del Alba-Quirós
      • Stage 17: Burgos (Individual Time Trial)
      • Stage 18: Roa to Riaza
      • Stage 19: Medina del Campo to Ávila
      • Stage 20: San Lorenzo de El Escorial to Cercedilla
      • Stage 21: Alcalá de Henares to Madrid
    • Tour de France by the Glass 2015
      • Stage 1: Le Grand Départ – Individual Time Trial (Utrecht, Netherlands)
      • Stage 2: Utrecht to Zelande
      • Stage 3: Antwerp to Mur de Huy
      • Stage 4: Seraing to Cambrai
      • Stage 5: Arras to Amiens
      • Stage 6: Abbeville to Le Havre
      • Stage 7: Livarot to Fougères The Heart of Normandy
      • Stages 8 and 9
      • Stage 10: Tarbes to La Pierre-St. Martin
      • Stage 11: Pau to Cauterets/Vallée de Saint Savin Peril in the Pyrénées!
      • Stage 12: Lannemezan to Plateau de Beille
      • Stage 13: Muret to Rodez
      • Stage 16: Bourg-de-Péages to Gap
      • Stage 17: Digne-les-Bains to Pra Loup
      • Stage 18: Gap to Saint Jean-de-Maurienne
      • Stage 19: Saint Jean de Maurienne to La Toussuire – Les Sybelles
      • Stage 20: Modane-Valfréjus to Alpe d’Huez
      • Stage 21: The Peloton Reaches Paris
    • Tour de France by the Glass 2016
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May 14, 2021May 15, 2021 theswirlingdervish

#Giro2021 Stage 8: Starting in Puglia, Ending in Campania with Donnachiara Falanghina Beneventano

January 13, 2021 theswirlingdervish

Last-Minute Pairings: Pantry Meal Meets a Last Bottle Special

July 29, 2020July 30, 2020 theswirlingdervish

Join the #ItalianFWT Bloggers as We Chat about Italian Rosato!

October 18, 2019 theswirlingdervish

Drinking the Colors of Fall – Plus a Few Surprises! (Photo Post)

October 8, 2019October 9, 2019 theswirlingdervish

Brazilian Bubbles and Birthday Cake

May 18, 2019 theswirlingdervish

Temptations at Every Turn: A Saturday Stroll through Downtown Miami

April 29, 2019 theswirlingdervish

New York Stories: Visiting Hudson Yards and Walking the High Line

March 19, 2018April 30, 2018 theswirlingdervish

The #Winophiles Feature M. Chapoutier Wines

November 16, 2017November 20, 2017 theswirlingdervish

Thanksgiving for Two: Mushroom-Stuffed Pork Roast Paired with a Beaujolais Cru

August 22, 2017 theswirlingdervish

#Vuelta2017 Stage Five: Passing by the Blue Flag Beaches of the Costa de Azahar

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Say hi to Daisy, the chocolate lab who adopted my brother’s family. We enjoyed romping around with her this past weekend, as well as catching up with Patrick, Debbie and the kids. Also got to see my dad twice. Big thanks to my sister for putting us up and chauffeuring us about. A quick trip but a good one; my heart is full!
We’re officially in the dog days of summer! My recommendation is to gather your furry friends in a cool spot (poolside sounds about right!) and pour a lovely Cab Franc for the humans. Romeo approves!
Good night moon! After a rainy day, we were treated to a dramatic moonrise. Our last night in the Hamptons, after a really nice family visit. Til the next time . . .
Mash-up of dining excursions in Southampton: seaside views, eye-catching artwork, and delish dishes. Oh, and a good time had by all!
What’s good on a stormy Monday night? Lemon herb chicken, lemon potatoes, salad, and crisp #cheninblanc from @dracaenawines !
Perfect summer dinner: grilled bone-in pork chops seasoned with s/p and herbes de Provence; arugula salad topped with sliced local strawberries; and a glass of this light red wine from @altoadigewines. Schiava aka Vernatsch is a red-fruit extravaganza with high acidity, low tannin, and a wonderful affiliation with food. Pair it with charcuterie, burgers, or whatever you like. It’s an agreeable alternative to the usual rosé; for a night when you want something different. Which red wines are you loving this summer?

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