A Bounty of Books in 2020: Part One
Three Holidays in Spain; Three Tastes of Albariño
Spice Up Your Holiday Table with a Glass of Fetzer Monterey County Gewürztraminer
Biodynamic Bourgueil from Laurent Herlin Classes-Up a Weeknight Dinner (#WinePW)
A Bicoastal Celebration of #CabFrancDay with Fox Run Vineyards and Yorkville Cellars
Kapemort by Donnachiara: The Mythical History of Naples in a Bottle
Concha y Toro Reminds Me to Add Some Carmenère to My Stash
Golden Bordeaux Meets Savory Pumpkin and Smoked Bacon Tart: a Delicious Thanksgiving Twist (#Winophiles)