Burgundy Beckons on Stage 7 #TDF2017

Vins de Bourgogne

A few years ago, it was a stage like this one that inspired me to create Tour de France by the Glass, a wine lover’s companion to the three-week race. Day after day, the peloton pedaled through some of the world’s most famous vineyards, and I thought, I can’t be the only person interested in both cycling and wine. Not to mention the fascinating history, culture, and cuisine unique to each village along the way. Someone ought to write about that! So I did. And here I am, three years later, still relishing every minute of the best sporting event in the world.

Tour organizers change the route each year and, to be honest, that means some years lend themselves to wine exploration better than others do. The layout of the 2017 Tour is a wine-lover’s dream! Already we’ve skirted around the vineyards of Alsace and plowed right through the esteemed acreage of Champagne – and it’s only the first week.  Continue reading “Burgundy Beckons on Stage 7 #TDF2017”

Mercurey Rising: Pinot Noir from Burgundy’s Côte Chalonnaise

While not as famous as the red wines from the Côte d’Or, Pinot Noir produced in the village of Mercurey can provide outstanding value for the price. You won’t find any Grand Cru offerings here, but there are plenty of good bottles that will satisfy your craving for red Burgundy while leaving your wine budget intact. I was inspired to write this post as a … Continue reading Mercurey Rising: Pinot Noir from Burgundy’s Côte Chalonnaise