The Swirling Dervish

Wine Stories, Food Pairings, and Life Adventures

Menu Skip to content

Home
Sample Policy
About
Wine Adventures
Contact

Category: WIne Pairing Weekend

December 13, 2019December 14, 2019 theswirlingdervish

Pairings for Pét-Nat from Near (New York) and Far (Czech Republic) #WinePW

November 8, 2019November 10, 2019 theswirlingdervish

Spicewood Vineyards: A Taste of Texas for Wine Pairing Weekend (#WinePW)

October 8, 2019October 9, 2019 theswirlingdervish

Brazilian Bubbles and Birthday Cake

July 12, 2019July 15, 2019 theswirlingdervish

Paella and Bodegas LAN: Perfect for Your Summer BBQ (#winepw)

May 10, 2019May 12, 2019 theswirlingdervish

Pork Loin, Mushrooms, and Fiddlehead Ferns Meet Biodynamic Pinot Noir from Bergström Wines (#WinePW)

April 12, 2019April 26, 2019 theswirlingdervish

A Bottle of Red, A Bottle of White: Wines from Montinore Estate with Dinner Tonight (#WinePW)

March 8, 2019March 10, 2019 theswirlingdervish

Leah Jørgensen’s Blanc de Cab Franc and Red Lentil Soup for #WinePW

Posts navigation

Search for:

Follow Blog via Email

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 6,215 other followers

Follow The Swirling Dervish on WordPress.com

Instagram

Just after Christmas Gabe and I went to see a most unusual and creative exhibition: LuminoCity, a massive light installation set up at NYC’s Randall’s Island. As you can see as you scroll through the photos, there were sections devoted to the Ice Age, a tropical rain forest, and the dinosaurs. We also wandered through Candyland and Magic Mushroom Forest! I’ve never seen anything like this light display! If it comes to your town, do try to see it. Great for kids and adults, the whole thing takes about an hour to meander through. It’s a really good time! . . . #luminocityfestival #nyc #bigapple #nycliving #lightinstallation #virtualreality #randallsisland #artinstallation #art #familyfun #funforallages #openyoureyes

Rainy in Miami today; snow expected later in NYC; blizzard conditions out west. Seems the weather wants us to hunker down indoors and get comfy-cozy. I can’t think of anything better than baking something tasty, perhaps a treat that fills the house with sweet and spicy aromas hinting at the deliciousness to come. To inspire us, here’s a few pics of a Tarte Tatin I made last month. If you have 6-8 apples and a ready-made pie crust at hand, the rest is easy! While it’s not the most beautiful thing I’ve made, it was definitely in the top ten most tasty. . . . #homemade #baking #tartetatin #applepie #wintercooking #dessert #simplecooking #castironcooking #yumyum #pies

Absolutely delighted to learn that I have passed the Fortified and Sparkling Wine units of the #WSETdiploma! That means I’ve got one more class left - D3 Light Wines of the World aka The Beast, which I will undertake in September. Until then, I’ll try to get a head start with some independent studies. No big celebrations planned - still recovering from a second bout with a respiratory infection - but I will look forward to popping open a tasty Palo Cortado Sherry or a biodynamic Crémant de Loire in the near future. . . . #winestudent #jerez #fortifiedwine #sparklingwine #lacravantine #wsetglobal #winelover #blindtasting #winegeek #cremantdeloire #domainefabricegasnier #delayedgratification #woohoo #onemoretogo #almostthere #keepstudying

Looking for a fun way to up your healthy eating game? Try adding colorful items like sliced avocado (I know, not so original) and Peruvian purple potatoes (maybe a little more original.) The potatoes in this salad were steamed for dinner the night before; a few leftovers went into the fridge. The next day I peeled and sliced them and threw them on the salad. Over night their color deepened to a beautiful dark blue that looks great next to the pale green avocado. Scroll through to see two other salads that I’ve put together to keep us entertained as we focus on healthier eating habits in 2020. Got some favorite ideas you’d like to share? I’m eager to get some more creative inspiration for the months ahead! . . . #healthyeating #purplepotatoes #saladsofinstagram #eatgood #eaththerainbow #cleaneating #foodstagram #veganfriendly #cleaneating #2020vision

Had a great dinner with friends the other night at a new-to-me place in Miami @soyaepomodoro an old-school Italian restaurant downtown. Live music, homemade pasta, and a great bottle of Falanghina made for a fun night! The decor was eclectic, including photos of 70s rock stars and funky paintings. My favorite though, was this string of things hanging above the dining room. Made me think of laundry air drying on a line, suspended between buildings. Isn’t it great to find a neighborhood jewel? . . . #miamilife #downtownliving #italiansoul #soyaepommodoro #italy #localjoint #friendsnightout #oldschool #neighborhoodgem

One of my first wines of the new year was this delightful rosé of organically farmed Mendocino Zinfandel and Carignane made by @meekerwine. Called Warp and Weft after the horizontal and vertical threads woven together to make cloth, this wine is a seamless creation highlighting both grapes. There is beautiful red fruit from the Zin, some tannin and black fruit from the Carignane. The result is a tangy, tart-sour pink refresher. Perfect for a warm evening in Miami! I had the good fortune to learn about and taste Meeker Wines during one of the online educational seminars hosted by @winestudiotina. Since then I’ve been a big fan. This was my first time trying the Warp and Weft but I plan to drink a lot more of it! (And I have two bottles left!) . . . #meekervineyard #sonomastrong #zinfandel #carignane #warpandweft #drinkpink #roseallday #pinkwine #miamilife #winelover #mendocino #organicgrapes

Follow me on Twitter

Blog at WordPress.com.

The Swirling Dervish

Blog at WordPress.com.

Post to

Cancel